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Steps to Prepare Perfect Brad's roasted red pepper stuffed with chicken apple sausage

Brad's roasted red pepper stuffed with chicken apple sausage.

Brad's roasted red pepper stuffed with chicken apple sausage

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, brad's roasted red pepper stuffed with chicken apple sausage. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Brad's roasted red pepper stuffed with chicken apple sausage is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Brad's roasted red pepper stuffed with chicken apple sausage is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook brad's roasted red pepper stuffed with chicken apple sausage using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's roasted red pepper stuffed with chicken apple sausage:

  1. {Get 2 of large bell peppers.
  2. {Take 2 of chicken apple sausages.
  3. {Prepare 1 (8 Oz) of pkg cream cheese, room temperature.
  4. {Prepare 1 cup of shredded sharp white cheddar.

Instructions to make Brad's roasted red pepper stuffed with chicken apple sausage:

  1. Cut out the tops of the peppers. Remove the seeds and ribs..
  2. Slice the sausages thin. Fry until browned with a tiny bit of oil.
  3. Mix the sausages and cheeses in a bowl. Stuff peppers. Should use all of the stuffing..
  4. Grease a baking dish. Make sure they are balanced and won't tip over..
  5. Bake at 350 for 20 - 25 minutes. Serve immediately..

So that's going to wrap it up with this special food brad's roasted red pepper stuffed with chicken apple sausage recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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